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May be an image of text that says 'Valentines' Day Menu Appetizers Fried Calamari Served with Remoulade Sauce 10 Bruschetta Steamed Mussels, Shrimp and Scallops 14 Spinach Drip 12 Salad Strawberry Gorgonzola Salad With candied walnuts Caesar Salad House Salad Entrées Smoked Paprika Chicken Chicken thigh roasted and topped with an olive tapenade, served with roasted potatoes 16 Butter Poached Red With sauce, served with Beef Tenderloin With seared scallops topped roasted poblano sauce and side almond Roasted Veggies with Rotini Pasta Served light marinara sauce 16 Desserts Sticky Date Pudding with Caramel Sauce Espresso Chocolate Crème Brûlée Tiramisu'