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On Tap
Food
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On Tap
Food
Events

Catering
Gallery
What’s New

Menu

Catering
Gallery
What’s New

First you make a roux, and you stir clockwise.

The boys learning how to make the Crawfish Etouffee.

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Hours:

Monday: Closed
Tuesday - Wednesday: 11am to 9pm
Thursday: 11am to 11pm
Friday & Saturday: 11am to 12am
Sunday: 3pm to 9pm

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(512) 321-3577

919 Main Street, Bastrop, TX 78602

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